Colombian Carajillo: Warm Coffee Cocktail Recipe

Carajillo is a warm, coffee-based drink that originated in Spain and has become especially popular in Colombia.

What is Carajillo?

Carajillo is a simple, comforting hot coffee drink usually prepared with espresso or strong brewed coffee and a splash of brandy or rum. Served in a small cup, it’s a popular choice to finish a meal. While many Colombians start the day with plain black coffee, the carajillo is often enjoyed later as a cozy after-dinner treat.

How to Make Carajillo

• Place sugar in a shallow dish. Moisten the rim of an espresso or shot cup with a damp paper towel, then dip the rim into the sugar to coat it.
• Pour hot coffee into the prepared cup, add sugar to taste, then add a splash of brandy or rum. Serve immediately.

More Drinks to Try

Homemade Colombian Kumis

Canelazo (sugar cane and cinnamon hot drink)

Coconut and Pineapple Drink

Mango Milkshake (Malteada de Mango)

Carajillo (Colombia Hot Drink) Recipe

Erica Dinho

5 from 11 votes

Print Recipe
Pin Recipe

Prep Time
5 mins

Cook Time
2 mins

Total Time
4 mins

Course Drinks

Cuisine Colombian

Calories 7 kcal

Ingredients

• 3 cups fresh brewed dark roast coffee
• Sugar to taste
• Brandy or rum to taste

Instructions

• Place sugar in a shallow dish. Moisten the rim of an espresso or shot cup with a damp paper towel, then dip it into the sugar.
• Pour hot coffee into the cup, add sugar if desired, then add brandy or rum. Stir gently and serve immediately.

Nutrition

Calories: 7kcal
Protein: 1g
Fat: 0.1g
Saturated Fat: 0.01g
Sodium: 14mg
Potassium: 348mg
Calcium: 14mg
Iron: 0.1mg

Keyword Carajillo, Coffee

Have you tried this recipe? Tag me today!
Mention @mycolombianrecipes and tag #mycolombianrecipes